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Event: 'Nutrition For Optimal Health - Litchfield Park, AZ' Print
  General
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Date: Tuesday, October 22, 2013 - 7:00 pm
Duration: 1 Hour 30 Minutes
Contact Info:
Contact Christy O'Gara at cmogara@cox.net.
Email: cmogara@cox.net
URL:

Event Topic: Nutrition for Optimal Health

 
Join organic chemist and nutritionist Dee McCaffrey, author of The Science of Skinny,  for this FREE event! 
 

 

One of the beautiful facets of life is learning and growing every day; educating ourselves to be the best version of ourselves that we can be.  As people concerned with taking care of our health, mind, and body we each desire to know that we’re doing the best we can.  Dee McCaffrey is a person doing just that; touching thousands of lives with her amazing knowledge and passion for helping educate people on their optimum health.  She realized through her journey as a chemist and now a positive health advocate that food and its nutritional goodness, and sometimes not so much goodness, affect each of us, and each other, every day.  She wrote a book entitled,  The Science of Skinny: Start understanding your body’s chemistry and stop dieting forever.

Please join Chris and me as we bring Dee to our home Oct. 22 at 7:00 pm and extend a special invitation for you to join us.  The title of her talk for our gathering
“Nutrition for Optimum Health”  will inspire everyone who attends.  She travels and speaks all over the country, writes for various magazines, started her own non-profit organization called “Processed free America”, and much more. 
 

The evening’s presentation is one so important to Chris and I that we’ll bring Dee in to talk, but please feel free to make a donation. As well, please bring a canned good.  All canned goods will go to a local organization called “New Life”.  An organization that helps the homeless (women, men and children) right in the West Valley. Just so you know this is not a sales pitch, or will there be nutritional products to buy; it is simply that good, and we want you hear it.

Have a great start to the week ahead, and don’t forget to mark your calendars for Oct. 22, 2013 from 7-8:30 pm.

 
 
Location:
Private Home of Chrisy O'Gara

 Litchfield Park, AZ

Please contact Christy at cmogara@cox.net for more info.

 
 
 


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  • "Healthy Food, Healthy Planet."

    Marie-France H.,
    Palmetto, FL

  • "How dare our government allow the makers of our food supply to poison us."

    Catherine W.,
    Cumberland, WI

  • "Thank you for taking a real stand on health!"

    Whitney H.,
    Fort Worth, TX

  • "It is time the government stopped selling out "we the people" to businesses."

    Pamela I.,
    Cropwell, AL

  • "Keep up the good work."

    Geanine H.,
    Sacramento, CA

  • "I am so ready to sign this petition."

    Jean D.,
    Toms River, NJ

  • "Humanity's inalienable right to the natural, unadulterated foods given by the Creator is more important than the greed of food, drug and chemical corporations."

    Chavah A.,
    Taos, NM

  • "TOO MANY UNNATURAL SUBSTANCES = TOO MANY CANCERS!!...Unless a change is made to the laws, food manufacturers will continue to poison us with WHATEVER IT TAKES TO MAKE AS MUCH MONEY AS THEY CAN!! Time to stop the insanity."

    Karen G.,
    Henrietta, NY

  • "I find it a travesty that in what used to be one of the richest countries in the world we have such a poorly regulated food supply."

    Julie S.,
    Birch Run, MI

  • "Best of luck with this important petition!"

    Scott E.,
    Cheshire, CT

  • "Thanks for keeping us informed! We need a watch dog over our food supply!"

    Cindy M.,
    Raleigh, NC

  • "Every single person should take the time to prepare healthy, nutritious meals for their families every day! ... Drag those kids and your spouse into the kitchen and create together!!"

    Ellen F.H.,
    Colton, OR

  • "Obesity is an epidemic in this country. Let's mandate healthy eating and stop poisoning our citizens."

    Tim W.,
    Ventura, CA

  • "This processed food is the killer for all human beings."

    Hadassah E.,
    Florida City, FL

  • "Have been on the no preservatives diet for 3 months now and have lost 10 pounds! I feel great!"

    Sallie G.,
    Conway, SC

  • "I have a chronic illness so it is very important to me that our food does not have toxins in it."

    Susie H.,
    Monroe, WI

  • "I am just now learning (about) all the stuff that is being put in our food. I am so shocked."

    Verna W.,
    Las Vegas, NV

  • "The U.K. & other countries get it right because they care. It's a disgrace that the U.S. doesn't use safe ingredients."

    Janice E.,
    Glendale, AZ

  • "As someone who struggles with weight, I would like to be proactive, not only in my own life, but also in the lives of others, which is why I decided to be a part of this petition. Thank you for informing me."

    Tekoa S.,
    Fullerton, CA

  • "What a positive change it has made in my life!"

    Judy E.,
    Sun City, AZ

  • "Everyone has a right to clean, clear, un-adulterated foods. It is not a privilege but a RIGHT!!"

    Ramana and Neil K.,
    Plano, TX

  • "Awareness is the beginning of change...thank you for your diligence in keeping us informed!"

    Elizabeth D.,
    Ft Worth, TX

  • "Let us as individuals take charge of our own health by making our food supply safe."

    Deborah Y.,
    Phoenix, AZ

  • "Thank you for your devotion to this issue."

    Silvia S.,
    Riverside, CA

  • "I think the government has to start to have the health and welfare of the people at heart. Putting chemicals and dangerous preservatives in our food is not in anyone's best interest."

    Diane W.,
    West Lawn, PA

  • "It is criminal and outrageous what's being done to our food here in America....It is your job to protect us, and STOP this greed-driven abuse NOW! Take a stand for the health of your citizens and their families, or remove yourself from office.

    Douglas G.
    Goleta, CA

  • "Processed food has made me sick ... I feel better since I don't eat it anymore."

    Mary Ann B.,
    Oak View, CA

  • "We must take action to protect our health."

    Delores W.,
    Kansas City, MO

  • "Being a nutritionist with a PHD, it is my goal to assist as many individuals as possible to live a healthy lifestyle. As more and more issues with health arise, it is evident that the foods we are consuming has toxic effects on us."

    Brenda B.,
    Mesa, AZ

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